Jul 30, 2012

zucchini and summer squash pizza


A light and seasonal za was an easy choice for the first dinner in our new apartment. Tossing the thin slices of zucchini and squash in lemon juice before layering them on top to bake added an unexpected  but delicious little somethin' somethin'. Rao's marinara served as the base and as always, it did not disappoint. 


Dessert was a bit simpler: two pints of Haagen Dazs, four spoons, and one seriously incredible new "front porch"!



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